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| the seasoning-sweetener (2) |
| Release time:2012/6/27 |
| Four, d-a pear sugar polyol and say Chinese prickly ash alcohol, cool and refreshing tea mellowly, exist widely in plant fruit in nature, a white needle crystal or powder. Soluble in water, happy sweetness, hygroscopicity, commonly used sugar substitutes. Five, TangJingNa TangJingNa is the traditional flavor agent varieties, is by the toluene and chlorosulfonic synthesis, sweetness is 400- -the sucrose 700 times, the concentration will have bitter taste slightly bigger, and products with carcinogenic substance easy neighborhood with benzene sulfonylurea amide, due to safety performance has been suspected, in many countries are food. Six, liquorice licorice and dense Kennedy and honey name grass, countries, sweet grass of old, contain a variety of chemical element, mainly for glycyrrhizic acid, liquorice glucoside, etc. Licorice sweet grain can not only as a sweetener, and it has a very high medicinal value, such as used in the treatment of acute or chronic hepatitis, etc. Seven, aspartame aspartame sweet flavor and says, is the new efficient sauce. Has the following characteristics, safety, high pure sweetness, sweet. Because aspartame has many superior performance, is already the global high strength flavoring leading products |
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